Toyohashi Neapolitan Sauce 145g

☆Toyohashi Neapolitan Sauce 145g☆

Packed with the deliciousness of Toyohashi! The delicious flavors of the ingredients and the fragrant aroma are exquisite.

Toyohashi City in Aichi Prefecture, blessed with abundant nature, is one of the top producers of agricultural produce in the country.
Toyohashi Neapolitan Sauce is made using plenty of fresh ingredients harvested in Toyohashi City.

Fragrant bacon made from carefully aged pork belly. Tomatoes and onions grown in a warm climate. Quail eggs, the number one producer in Japan. To make the most of the flavor of these ingredients, we stew them using the moisture released by the vegetables. You can enjoy a fragrant aroma and concentrated flavor that you wouldn't believe is from a retort meal.

Ingredients: Tomato ketchup (made in Japan), onion (from Toyohashi), mushroom (mushroom, salt), quail eggs (from Toyohashi), tomatoes (from Toyohashi), bacon (made in Toyohashi), edible blended oil (edible soybean oil, edible rapeseed oil), sugar, chicken extract, foods with milk as the main ingredient, salt, fruit wine, grated garlic, white pepper/seasonings (amino acids, etc.), viscosity agents (modified starch, sodium metaphosphate, polysaccharide thickeners), chili pepper pigment, sodium phosphate, coloring agent (sodium nitrite), flavoring, spice extract, (contains eggs, milk ingredients, chicken, pork)

Nutritional content (per 100g): Calories 208kcal / Protein 6.9g / Fat 13.9g / Carbohydrates 13.9g / Salt equivalent 2.9g *Estimated value

▶Storage method: Avoid direct sunlight, high temperatures and humidity.
▶Best before date: 12 months from date of manufacture